This course will teach you: What cross-contamination is; how it occurs; and the types of bacteria that cause most foodborne illnesses; Why you must take every reasonable measure to separate raw and ready-to-eat foods; and how to implement FSA guidelines on food separation; How an ongoing cleaning schedule can prevent cross-contamination; and practical advice on how to clean work surfaces; Why and how personal hygiene and hand-washing procedures are important in reducing the risk of cross-contamination
academy+ provides individuals and SMEs with blue-chip quality learning and development opportunities. Our range of 700+ CPD-certified courses covers everything from industry-specific knowledge to mandatory training programmes, digital skills, professional development, and hobby and lifestyle courses. Training is delivered via our three core brands: New Skills academy+ helps individuals excel in their personal and professional lives; Staff Skills academy+ equips SMEs with mandatory training, personal development and wellbeing services; and Scott Bradbury offers bite-sized digital learning resources designed to improve individuals’ performance at work.
