As a catering or food specialist; youll need to prove that you comply with the UKs allergen laws and provide safeguards to prevent consumers from being negatively affected by ingredients in your meals; This course will guide you through the basic concepts and real-life scenarios where allergens can cause complications; It comprehensively covers all the guidance that catering workers need to avoid cases of allergic reactions; as well as providing some advice for appropriate consumers as well; The treatment for symptoms of extreme allergic reactions is also covered;
We create interactive video-based e-learning courses in a variety of subjects at Elearning Solutions, including Health and Safety, Social Care, and Business Skills. Our vast catalogue of approved and accredited online courses is available through our Distribution Partner Network, making us the ideal online training partner for a variety of industries.