About the CPD course
This course is suitable for learners wishing to develop their knowledge and understanding of food hygiene and allergy awareness; particularly within an educational setting. Learners will consider many aspects of food hygiene; including the basic practices of food hygiene and safety; food safety in the workplace; food labelling; and identifying and responding to allergies in children and young people.
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The Skills Network
The Skills Network is a leading provider of training and consultancy. Our high quality learning resources provide a flexible and individual approach to studying. Our resource packs have been created by a team of sector specialists and have been endorsed and commended by the relevant awarding body.
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